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    Mr Tender

    Byron Bay

    Chef #224212

    Byron Bay

    Joined: Jun 21, 2005

    24 reviews by Mr Tender

    1 - 10 of 24 sorted by Date | Rating | Helpful

    Reviewed Sandra's Chicken Parmigiana
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      |  By Leggy Peggy

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    "Yum. I used less oil that the recipe said, and added a whole basil leaf and some pineapple when adding the mozzarella"

    Jun 5, 2011 on Food.com

    Recipe #207870

    Reviewed Eggplant and Potato (Indian
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      |  By mliss29

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    "Brings back memories of my trip to india last year.... mmmmm... great recipe :"

    May 27, 2009 on Food.com

    Recipe #298395

    Reviewed Amazing Spaghetti with Seafood Sauce
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      |  (1 person found this helpful) |  By HopeK

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    "Very nice. I added some white fish at the same time as the mussels (clams, and some chopped red chilli and capers just before serving.mmmmm....."

    Feb 1, 2009 on Food.com

    Recipe #16356

    Reviewed Hot Szechuan-Style Green Beans
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      |  By Barb Gertz

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    Jan 18, 2009 on Food.com

    Recipe #86880

    Reviewed Red Snapper Parmigiana
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      |  By LolaG

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    "loved it. a great variation for a keen fish eater"

    Jan 18, 2009 on Food.com

    Recipe #85626

    Reviewed Tagine of Chicken, Preserved Lemon, & Olives
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      |  By Rita~

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    Jan 21, 2008 on Food.com

    Recipe #77530

    Reviewed Vegemite on Toast
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      |  By Chef floWer

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    "tops. but i like to cut the crust off."

    Mar 19, 2007 on Food.com

    Recipe #204570

    Reviewed Mongolian Lamb
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      |  By JustJanS

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    "Easy and yum"

    Oct 21, 2006 on Food.com

    Recipe #21444

    Reviewed Tonys Awesome Creamy Apricot Chicken
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      |  (1 person found this helpful) |  By AussieGal Tracey

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    "great with rice and some steamed vegies"

    Jul 6, 2006 on Food.com

    Recipe #170164

    Reviewed Cheese Fondue
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      |  By Mimi Bobeck

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    "yum and fun"

    Jul 6, 2006 on Food.com

    Recipe #45177

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