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    Chef Judith Irene

    Orillia, Ontario Canada

    Chef #225572

    Orillia, Ontario Canada

    Joined: Jun 27, 2005

    Birthday: Jul 12

    37 reviews by Chef Judith Irene

    1 - 10 of 37 sorted by Date | Rating | Helpful

    Reviewed Stuffed Green Pepper Soup
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      |  By Marmie's

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    Oct 28, 2009 on Food.com

    Recipe #392180

    Reviewed Chocolate Chip Banana Snack Cake
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      |  By Joy1996

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    "Scrumptious!!! After school, my stepdaughter and boyfriend came home. I served this cake and asked them to rate it out of 5 and with much enthusiasm, my stepdaughter said '5' and the boyfriend looked at me and said ''7' with big eyes lol Thank you for this wonderful after school snack cake!!! :D"

    Sep 23, 2009 on Food.com

    Recipe #55843

    Reviewed Spam© and Velveeta© Quiche A.k.a. Redneck Quiche
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      |  By Chef shapeweaver ©

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    "Very good!!! For some reason I have never been successful at making quiche but this one worked out 100%. I made personal additions etc [too many to share lol]. I could only find one pie plate and it is bigger than the usual pie plate so I baked this quiche for 30 minutes. A 5-star recipe indeed!"

    Sep 10, 2009 on Food.com

    Recipe #319863

    Reviewed Kittencal's Sawmill Gravy (Cream Gravy
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      |  By Kittencalskitchen

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    "Very good. A few variations I made do to my taste, such as: used Table Cream instead of Ha;f & Half; didn't use any garlic; less pepper than suggested; sauteed onions at the beginning stages of this yummy recipe. This recipe is similar to our Mennonite cream gravy called 'Schmauntfatt' only this recipe has way less fat which is wonderful. Than..."

    Sep 5, 2009 on Food.com

    Recipe #191925

    Reviewed Spaghetti & Puttanesca Sauce
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      |  By Maine-iac

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    "Just a wonderful sauce!!! I am a lover of onions, so I chopped some up and sauteed them along with the garlic. A 5-star recipe!!! Thank you for posting!!! Oh yeah, I added a tad bit of sugar since I like a little bit of sweetness in my spaghetti sauce... ciao!!! :D"

    Jul 31, 2009 on Food.com

    Recipe #17726

    Reviewed Spaghetti Sauce
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      |  By ann hugo

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    "FANTASTIC!!! I used diced tomatoes instead of crushed tomatoes since that's what I had in my cupboard and it still turned out excellent!!! The one other change I made was doubling the brown sugar [personal preference of course]. Definitely a 5-star recipe!!! TY for posting Ann Hugo!!! :D"

    Jul 17, 2009 on Food.com

    Recipe #13659

    Reviewed Blueberry Oat Muffins
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      |  By Ocean~Ivy

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    "The BEST!! I have tried so many blueberry muffin recipes and this is the ONE I will continue to use!! My hubby came home for lunch today and swallowed down 3 real fast!! LOL Thank you for posting this wonderful muffin recipe!! Oh, BTW, I used vanilla... :D <3<3<3"

    Jun 11, 2009 on Food.com

    Recipe #36249

    Reviewed Easy Creamy Garlic and Parmesan Rice
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      |  By Shuzbud

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    "FANTASTIC!! The taste was so pleasing to the tongue that I had to control myself from eating it all LOL Great comfort food indeed!After the 45 minutes of baking this dish, it wasn't completely done so I cooked it in the microwave for a few more minutes. A 5-star recipe for me! :D"

    May 1, 2009 on Food.com

    Recipe #364824

    Reviewed Vegetable Beef Soup
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      |  (1 person found this helpful) |  By Dancer^

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    "A nice soup! I didn't have frozen veggies so I cut up some potatoes, carrots & celery. Added a bay leaf and 1/2 tsp. of paprika. I also used 4 cups of prepared beef broth. Thank you for posting! I definitely will make this recipe again!! :D"

    Apr 21, 2009 on Food.com

    Recipe #5363

    Reviewed ThatBobbieGirl's Better-Than-Campbells Green Pea Soup
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      |  By ThatBobbieGirl

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    "Very tasty! It wasn't thick enough for me so I added more dried green split peas. I also added finely chopped precooked ham slice and used low sodium liquid chicken broth. Thank you for posting this tasty recipe! :D"

    Apr 15, 2009 on Food.com

    Recipe #61681

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