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    Sara Coffey

    Member since Jul 2005

    Chef #227766

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Aztec Guacamole

    Friday, Feb 2, 2007 on
     |  32 Reviews  |  By PanNan
    LinMarie says:

    "My student and I made this at my work. It is fantastic and everyone raved about it! This is a very fresh tasting, light, green guacamole version that is tangier than most and light on the avocados. Pureed even more, it would make a great Mexican food sauce or salsa too. Moderately easy to make and quick as can be. I do think the fresh tomatil..."

    Reviewed Marinade for Flank Steak

    Sunday, Jun 18, 2006 on
     |  59 Reviews  |  By L DJ
    LinMarie says:

    "This stuff is awesome! It smells so good we're tempted to just eat it by itself...we have had it on round steak with great success. This time we made extra and poured it on red potatoes we put in the coals, and those were fabulous too!"

    Reviewed Lentils and Pasta Soup Mix for Ground Beef

    Sunday, Feb 5, 2006 on
     |  5 Reviews  |  By Aroostook
    LinMarie says:

    "This tastes fantastic and is SO easy! Makes tons--plenty left over for lunches, more meals, etc. We made it this year for gifts and got rave reviews, particularly since there's not a huge list of additions for the recipient. We used pint jars and added the pasta separately on top for greater ease. Fantastic!!"

    Reviewed Banana Pudding

    Tuesday, Sep 13, 2005 on
     |  38 Reviews  |  By Lisa_Roy
    LinMarie says:

    "Terrific! I made it for my boyfriend who's a major banana pudding lover and he said it was perfect. He even called his dad over to confirm that. I don't care for bananas, but I actually even like it. "


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