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    sahmtocam

    Member since Jun 2012

    Chef #2285667

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    1 Reviewssahmtocam

    Sort by: Date | Rating | Most Helpful

    Reviewed Cheesecake Factory's Louisiana Chicken Pasta

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    Tuesday, Jun 5, 2012 on Food.com
     |  27 Reviews  |  By #1 Baker
    LinMarie says:

    "I give this recipe 5 stars, and two thumbs up!!! My family doesn't care for mushrooms or peppers, so I omitted the veggies when I made this dish. The only other difference is that I used Panko breading instead of the bread crumbs, as I believe the Cheesecake Factory does. All in all, this will certainly become one of my new go-to recipes!"

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