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    Member since Jun 2012

    Chef #2304552

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed African Chicken in Spicy Red Sauce

    5 days ago on
     |  21 Reviews  |  By Beautiful BC
    LinMarie says:

    "This was quite good and I would make it again with a few adjustments. I found the sauce to be too thin, so I would cook it longer with lid off to reduce the liquid, or thicken with a little rice flour (I am gluten intolerant). The blend of spices was aromatic and very tasty. But, still felt like it needed a little "something" to give ..."

    Reviewed Coconut Chicken Curry With Yogurt

    Monday, May 6, 2013 on
     |  (1 person found this helpful) |  4 Reviews  |  By Chef #344023
    LinMarie says:

    "Very good!!! My hubby gave it 5 stars, I gave it 4. I only give 5 if it's really over the top!!! But this was very good.........and gluten free as well. I varied by using left over chicken breast meat and also added some cashews. I would definitely make this again!"

    Reviewed Beer-Braised Meatballs

    Sunday, Jun 24, 2012 on
     |  15 Reviews  |  By mydesigirl
    LinMarie says:

    "These were REALLY great! After reading all the reviews regarding the sauce being a bit sweet, I cut brown sugar in half. Also, I had no tomato sauce, so I used diced tomatoes instead. Still turned out good! Hubby loved them, too. We sprinkled a little parmesan on top when served.

    Someone said the recipe didn't make many meatballs, ..."


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