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Not So Good Cook

Connecticut

Chef #231556

Connecticut

Joined: Jul 26, 2005

Birthday: Jun 15

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39 reviews by Not So Good Cook

1 - 10 of 39 sorted by Date | Rating | Helpful

Reviewed Lemon Herb Swordfish Steaks

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| By dicentra

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"Really good, nice flavors. Would def make again."

Aug 8, 2011 on Food.com

Recipe #452353

Reviewed Dark Pecan Pie - Virginian Hostess Style

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| By KateL

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"Easy and wonderfully delicious. This was my first attempt at pecan pie and I'm happy to say it was a big success at our Thanksgiving dinner. I used fewer whole pecans on the top, arranging them around the edge like numbers on a clock. It looked lovely and tasted great. Thank you!"

Nov 28, 2009 on Food.com

Recipe #298939

Reviewed Easy Cinnamon Fudge

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| By looneytunesfan

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"Great recipe! Very easy and really good. I'll definitely make this again!"

Jul 21, 2008 on Food.com

Recipe #141072

Reviewed Banana Chocolate Chip Mini-Muffins

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| By jackieblue

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"Very tasty recipe. I made a banana bread instead of muffins; I used a 9x5 loaf pan & baked at 350 for about 65 minutes. The vanilla yogurt is a good idea. Thanks!"

Feb 24, 2008 on Food.com

Recipe #288243

Reviewed Beef Tenderloin with Roasted Shallots, Bacon and Port

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| By MsKittyKat

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"I have made this recipe for Christmas dinner twice, and again this year. It's absolutely wonderful and the sauce is well worth the effort."

Dec 23, 2007 on Food.com

Recipe #49488

Reviewed Chicken in Peanut Sauce (Nikatse Nkwa

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| By Bayhill

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"This sauce was very flavorful. I used a combination of boneless thighs and drumsticks, which I had on hand. I've had some Thai recipes which used peanut butter, and it gives the sauce a very rich quality. Really not difficult to prepare at all, and different from the routine chicken recipes. Thank you!"

Aug 13, 2007 on Food.com

Recipe #173533

Reviewed Sunshine Fillets

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| By NoraMarie

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"I made this with cod, which turned out really well. I let the fish marinate in the sauce for an hour or so before cooking and the flavor was very nice. I served it with steamed green beans and rice. Nice dinner, thank you!"

Aug 13, 2007 on Food.com

Recipe #213716

Reviewed Baked Cod With Vegetables, Prosciutto and Pine Nuts

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| By CulinaryQueen

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"This was absolutely delicious. I used a mix of green and red bell peppers and it looked as good as it tasted."

Aug 7, 2007 on Food.com

Recipe #242570

Reviewed Creamed Ham With Peas

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| By Annacia

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"I made this for lunch, served over hot biscuits. I used frozen mixed vegetables and also a bit of chopped garlic in the saute. My kids & I really enjoyed it- tasty, easy, and filling. Thank you!"

Aug 5, 2007 on Food.com

Recipe #229246

Reviewed Easy Microwave Rocky Road Fudge

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| By Karen=^..^=

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"Delicious and easy. Definitely worth making again."

Jun 15, 2007 on Food.com

Recipe #28616

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Not So Good Cook

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39 reviews by Not So Good Cook

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