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"I made this tonight using homemade gnocchi (Recipe #53874) and served it in homemade bread bowls. It was a huge hit. Thanks for the recipe!"
"I made this to go with the Chicken and Gnocchi soup I was making (Recipe #348802). They were so yummy! My whole family loved them. I saved half of the gnocchi to be used the next time I make the Chicken and Gnocchi soup. I will definitely be making these again."
"The taste of these is wonderful and the texture is perfect. They were a great compliment to the soup I made. I divided the dough into 8 bowls. However, they were much smaller than I wanted so I think next time I will try dividing the dough into 4 instead. Overall, I am very pleased with this recipe and I will definitely be making them again."
"I have made this several times now. It is always a favorite. If I have it on hand, I add about a 1/4 cup of honey to the mix. Thanks for posting."
"I did not have any canned tomatoes so I chopped up 3 roma tomatoes and threw those in instead. I also substituted 1/4 cup of v8 for the ketchup. I didn't add the seasoning salt but I did use the full amount of broth. I didn't think it was overly salty until we started in on the left overs. So I do think I will decrease the broth next time. I like..."
"Any meal the whole family will eat gets five stars from me. I don't like Rosemary so I substitued Tarragon. Thanks for the recipe."
"This was my first time making anything with eggplant. The whole family loved it.... even my young kids who can be picky at times."