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    ElliesDad

    N/W PA

    Chef #232098

    N/W PA

    Joined: Jul 28, 2005

    Birthday: Jun 30

    5 reviews by ElliesDad

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Homemade Dog Biscuits
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      |  By Shannon Phaeton

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    "Made the second batch today, and doubled it. Ellie really loves these! thanks for the great recipe!!"

    Dec 12, 2008 on Food.com

    Recipe #70776

    Reviewed Sugar-Free Peanut Butter Cookies
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      |  By Kittencalskitchen

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    "A very nice melt-in-your-mouth peanut butter cookie! I substituted butter for the oil, (the farmer in me. Also, I added a 12 oz bag of chocolate chips at the end. They came out beautiful! This will be one of my favorites!"

    Dec 23, 2007 on Food.com

    Recipe #152367

    Reviewed Soft Sugar Cookies
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      |  By dayla

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    "I made a double batch, substituting Splenda Granular for the sugar in both the cookie and frosting recipes. I also cut the baking temperature down to 350°. They came out great! Looked just like the sugar cookies that Mom used to make. Thanks for the recipe!"

    Dec 23, 2007 on Food.com

    Recipe #42834

    Reviewed Best Dog Gone Pancakes Ever
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      |  By Margie Brock

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    "I've made these several times now. They are indeed high and light! This morning, I added an ear of corn, cut & scraped off the cob. They were still very light and tasted great! THANKS!"

    Aug 2, 2005 on Food.com

    Recipe #53431

    Reviewed Rutabaga (Yellow Turnip or Swede Apple Gratin
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      |  By Bergy

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    "A very good recipe. The two flavors complimented each other. I added 2 Tablespoons of brown sugar (SugarTwin, as I'm Diabetic to the gratin, but I'm sure the recipe would be great without it. Thanks!"

    Jul 29, 2005 on Food.com

    Recipe #84042

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