Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"YUMMY! I make a batch of these every Christmas for my Dad, he's a hard one to buy for and looks forward to the same old tin full of these goodies. BUT I don't make them pecan pies..I use pumpkin instead. I use the libby's pumpkin pie recipe and fill up the little tarts with pumpkin mix instead of the pecan stuff. LOVE THEM! Heres a tip, I had to..."
"this is awesome! I used my own roasted peppers. I omitted the parmesan cheese and salt & oregano but used mrs. dash for seasoning. I used my foreman grill too an it all turned out fine. Your photos (all of them) make me want to tryout every recipe--you must be a professional photographer..and chef! Thank you!"
"disgustingly hilarious!..If I wasn't in my first trimester of pregnancy, and could stomach the hands on visual of making this crazy cake, I would."
"perfect!! My mom used to make this all the time in the fall and winter seasons. My 3 yr old helped make it and thinks its delicious! *One tip* use the small can of evap milk (5oz) I didn't catch that until the 12oz can was poured into the pumpkin mix..saved it by pouring the extra off before it was stirred in! Smooth and rich! I like mine warm..."
"Fabulous! Recipe turned out just peachy! I had tiny little peaches so I ended up with 7 cups of sliced fruit. I made this in a deep dish and ran low on top crust so I did the latice. I had another peach pie recipe that called for grenadine syrup (better homes gardens) so I thought I'd add some to this pie, 3 TBL spns. very nice. I almost for..."
"mmmm good! That's the photo of the one I made..and thought if you saw how fresh and springy it looked you'd try it too! I only put cheese on one side so you could see the bright veggies! My 2yr old can't get enough. I used the entire container of sourcream -more than the 1 cup, but it made is a bit more creamy--and used a whisk to mix the "cream..."
"AWESOME!!!I followed the instructions and it turned out great! I did however use double the berries (had a ton!) and added a wee bit of constarch to the boiling berry mix to set it a little. Great recipe-but WOW on the calories! that has to be wrong, at least thats what I will tell myself while enjoying this scrumptious summer cobbler!"