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    ivaster

    Member since Jul 2005

    Chef #232204

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pecan Tassies

    Handle
    Saturday, Dec 22, 2007 on Food.com
     |  18 Reviews  |  By Robbie Rice
    LinMarie says:

    "YUMMY! I make a batch of these every Christmas for my Dad, he's a hard one to buy for and looks forward to the same old tin full of these goodies. BUT I don't make them pecan pies..I use pumpkin instead. I use the libby's pumpkin pie recipe and fill up the little tarts with pumpkin mix instead of the pecan stuff. LOVE THEM! Heres a tip, I had to..."

    Reviewed Red Pepper, Egg and Provolone Panini

    Handle
    Thursday, May 17, 2007 on Food.com
     |  5 Reviews  |  By GaylaJ
    LinMarie says:

    "this is awesome! I used my own roasted peppers. I omitted the parmesan cheese and salt & oregano but used mrs. dash for seasoning. I used my foreman grill too an it all turned out fine. Your photos (all of them) make me want to tryout every recipe--you must be a professional photographer..and chef! Thank you!"

    Reviewed Kitty Litter Cake

    Handle
    Thursday, Mar 29, 2007 on Food.com
     |  78 Reviews  |  By Linda Johansen
    LinMarie says:

    "disgustingly hilarious!..If I wasn't in my first trimester of pregnancy, and could stomach the hands on visual of making this crazy cake, I would."

    Reviewed Pumpkin Dessert

    Handle
    Saturday, Feb 24, 2007 on Food.com
     |  4 Reviews  |  By Tasty Tidbits
    LinMarie says:

    "perfect!! My mom used to make this all the time in the fall and winter seasons. My 3 yr old helped make it and thinks its delicious! *One tip* use the small can of evap milk (5oz) I didn't catch that until the 12oz can was poured into the pumpkin mix..saved it by pouring the extra off before it was stirred in! Smooth and rich! I like mine warm..."

    Reviewed Delicious Unbelievable Peach Pie

    Handle
    Sunday, Jul 30, 2006 on Food.com
     |  3 Reviews  |  By aelove911
    LinMarie says:

    "Fabulous! Recipe turned out just peachy! I had tiny little peaches so I ended up with 7 cups of sliced fruit. I made this in a deep dish and ran low on top crust so I did the latice. I had another peach pie recipe that called for grenadine syrup (better homes gardens) so I thought I'd add some to this pie, 3 TBL spns. very nice. I almost for..."

    Reviewed Veggie Pizza

    Handle
    Saturday, May 13, 2006 on Food.com
     |  38 Reviews  |  By Amy Lee
    LinMarie says:

    "mmmm good! That's the photo of the one I made..and thought if you saw how fresh and springy it looked you'd try it too! I only put cheese on one side so you could see the bright veggies! My 2yr old can't get enough. I used the entire container of sourcream -more than the 1 cup, but it made is a bit more creamy--and used a whisk to mix the "cream..."

    Reviewed Blackberry Cobbler

    Handle
    Friday, Jul 29, 2005 on Food.com
     |  35 Reviews  |  By Chill
    LinMarie says:

    "AWESOME!!!I followed the instructions and it turned out great! I did however use double the berries (had a ton!) and added a wee bit of constarch to the boiling berry mix to set it a little. Great recipe-but WOW on the calories! that has to be wrong, at least thats what I will tell myself while enjoying this scrumptious summer cobbler!"

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