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Northern NJ
"Very good chicken salad. Made it for a luncheon and got rave reviews. Everyone asked for the recipe. Used diced apple and toasted pecans. Substituted peach/mango jam for the apricot jam and sauteed the curry in a little oil with a quarter of a chopped onion which I pureed into the dressing. Completely forgot about the cream and no one missed ..."
Jul 18, 2012 on Food.com
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