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"great recipe!! I used 1 1/2 TBLS horseradish and found it had just the right bite. And all the ingedients were staples I already had on the shelf so you can make it on a moments notice. I always keep a bag of frozen cooked shrimp in the freezer and this was perfect with it."
Sep 24, 2002 on Food.com
"This recipe referes to sugar in the instructions but there is none listed in the ingredients. I made it with 1 cup sugar, but they were'nt quite right."
Dec 7, 2001 on Food.com