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    Member since Jul 2012

    Chef #2345517

    From United States

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    1 ReviewsJessica7799

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken With Fusilli, Artichoke Hearts and Parmesan

    Sunday, Jul 29, 2012 on
     |  1 Reviews  |  By slkendrick
    LinMarie says:

    "I absolutly loved this pasta that I made this for dinner last night. I had my husband grill the chicken then added it, to create the finished product. I am a veggie lover and thought that this dish needed some color. So, I did add a few things; 2 saut?ed red bell peppers, a full bunch of 2 in. size slices of saut?ed asperagas and a sprinkle o..."


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