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    Member since Aug 2012

    Chef #2349095

    From United States

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    1 Reviewschefbcr

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    Reviewed Crock Pot Garlic-Rosemary Chicken Breast

    Wednesday, Aug 1, 2012 on
     |  (6 people found this helpful) |  43 Reviews  |  By foxfyre
    LinMarie says:

    "I did this recipe a little different and it turned out AMAZING!! First I seared the chicken in a pan on the stove to brown it up a bit (super hot pan...I only let it stay long enough to add color not cook through). I layered the bottom of the crock pot with thinly sliced onions and placed the browned chicken on top and seasoned with salt and peppe..."


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