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    notbettyhomemaker

    Member since Aug 2012

    Chef #2349326

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Uncle Bill's Stuffed Sweet Peppers

    Handle
    Friday, Aug 3, 2012 on Food.com
     |  43 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Thanks for all the experimentation you did to get this wonderful recipe, Uncle Bill! My boyfriend isn't a big vegetable eater and I am, so I have to find ways to compromise our palates. Enter: Uncle Bill's Stuffed Sweet Peppers. My omissions/substitutions (due to lack of time and/or ingredients) were: omitted the ground beef and substituted with t..."

    Reviewed Fresh Tomato Tart

    Handle
    Wednesday, Aug 1, 2012 on Food.com
     |  4 Reviews  |  By spicyperspective
    LinMarie says:

    "Thoroughly enjoyed this summertime recipe. It really is a great way to use up tomatoes, or get your tomato fix in. It is a bit labor intensive, particularly with the dough making, but the recipe does give fairly accurate prep/cook times. If you're in a hurry you could certainly use store-bought pie crusts. Also, I couldn't find sharp provolone any..."

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