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"Houston's lied to you, Chef#226412---They do use chopped beets. I used to make the veggie burgers when I worked prep there. Brown rice, oat cereal, chopped black beans, salt, pepper, fresh garlic, jalapenos, white onion. The glaze is honey, soy, hoisin, and molasses. it gets dipped before grilling and held in the marinade before cooking."
"This recipe is wrong. It does not have enough lime juice. And they do not use dijon mustard. I used to work for Houston's. The sashimi tuna salad you are thinking of is tossed in Houston's original vinaigrette, an egg based product with champagne vinegar and mustard. The tuna steak also gets that on the entree. The tuna that goes on the salad gets..."