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"This recipe didn't really do it for me. The millet took a really long time to cook and I had to add a lot more water. The flavours don't really seem to go together."
Oct 4, 2012 on Food.com
"This recipe was amazing. We decided to serve them at our wedding! We used carob chips instead of chocolate chips - my fiance is vegan and everyone LOVED them!"
Aug 6, 2012 on Food.com
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