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    William Hakala

    Summerfield, Florida, United States

    Chef #2369

    Summerfield, Florida, United States

    Joined: Jul 14, 2000

    7 reviews by William Hakala

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Chicken and Hash Browns Bake
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      |  (1 person found this helpful) |  By ratherbeswimmin'

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    "This was very easy to make and it tasted really good! I will make it again."

    Nov 18, 2002 on Food.com

    Recipe #30936

    Reviewed Ellie's catfish
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      |  (10 people found this helpful) |  By ellie_

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    "This was delicous! Because I didn't have two of the specified ingredients, I substituted garlic powder in place of fresh garlic, and Old Bay Seasoning instead of cajun seasoning. My husband thought it was still fabulous. I shall make this recipe again. "

    Sep 27, 2002 on Food.com

    Recipe #37174

    Reviewed Banana Bread (With a Twist
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      |  (11 people found this helpful) |  By Iron Bloomers

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    "It was very easy and quick to make, but we did not care for the taste. We prefer the bread made with shortening."

    May 21, 2002 on Food.com

    Recipe #17180

    Reviewed Caramelized Onions
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      |  (10 people found this helpful) |  By MLBRUNKER

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    "3 medium onions made a very tasty part of a meal for 3 persons. The recipe ingredients reads "20 butter" and "onions" but doesn't say how many. I used about a 1/2 C. butter and 3 medium onions & it worked out fine and the cooking time seemed to be the right time. 3 med. onions would serve 4 people. They would be really yummy atop a thick juicy ..."

    Dec 20, 2000 on Food.com

    Recipe #4725

    Reviewed Bread Pudding with Jack Daniels Sauce
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      |  By Linda Johansen

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    "It is a good recipe...but I believe that it would be better if it had raisins included :"

    Oct 20, 2000 on Food.com

    Recipe #100

    Reviewed Orange Ginger Carrots
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      |  By GrandmaIsCooking

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    "They taste better than they appear."

    Oct 5, 2000 on Food.com

    Recipe #7762

    Reviewed Spinach and Strawberry Salad
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      |  (17 people found this helpful) |  By Mary Fillmore

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    "I deleted the bean sprouts and replaced them with salted cashew nuts...a nice complement to the sweet/sour dressing. Our guests loved it, in my opinion,it deserves a "5-pan" rating. "

    Jul 18, 2000 on Food.com

    Recipe #5221

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