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"This was wonderful! We loved it! I doubled the recipe and had enough to give to my neighbors. They loved it as well! Will definately make again! Thanks!"
"We loved this! I made one change because I was nervous about the zucchini making it watery, so I layered the bottom in noodles and used zucchini as the seconde layer. I broiled the zucchini and really made sure I got as much water squeezed out as possible. It wasn't watery at all. It was delish! Even great the next couple of days! Thanks so ..."
"This was really good! We are a family of 6 (with 2 teenagers) so I made 2...one in the crockpot and one in the oven. They both turned out great! My husband really liked the spices. I did as suggested and marinated it overnight. Will make again for sure!"
"This was AWESOME!!! My whole family...even my husband who is the "gourmet" cook in the house loved it! Thanks so much! Will make again for sure!!"
"This was really really good! I wouldn't serve it alone for my family, my husband said it would make a great appitizer, but it didn't quite fill him up...but nonthelss it was super!! Will definately make again!"
"My family loves this! I double the recipe because we have 6 in our family. I've made this many times, and I usually just use regular cream cheese because that's what I have at home, but I have made it with the herb and it tastes wonderful too."
"This was really good! And easier than my usual recipe...I like using the instant mashed potatos instead of having to make them from scratch like I usually do."
"I have to tell you that I have literally made over 10 different meatloaf recipies trying to find one that my kids and husband like and all I have to say is THANK YOU!!! This is for sure a keeper. My son actually asked for seconds on the meatloaf instead of the mashed potatoes!! I'm so happy I found this recipe that the whole family likes!!"
"These were really good! I think they lasted a total of 3 days, and I made A LOT! Very moist and airy. I will make these again! One thing I noticed was that when I took them out of the oven, they didn't look quite done, but after resting they did, so don't leave them in too long!"