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"Very tasty and very easy to make!! I only had one cup of tomatoes, but it still turned out great. I used the pesto on top of some pizza, and it was DELICIOUS!! I just made it, but have many plans for it."
Oct 30, 2012 on Food.com
"This is an excellent recipe, but I read the reviews ahead of time to notice that it is better to add 1/2 cup wine and only 6 tbs lemon. I didn't measure the lemon juice, I just used one lemon. I also made 8 servings with only 4 oz goat cheese. I bought hand-trimmed thin chicken cutlets from Wegman's and was able to use the same recipe for 2 servin..."
Sep 12, 2012 on Food.com
"My husband LOVED this. I didn't use the breading, but added grated parmesan cheese into the butter and cooked it in the same pan from the spinach. It was my first time cooking spinach and it was very yummy! Can't wait to make it again tomorrow as my husband wants it again!"
Aug 29, 2012 on Food.com
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