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    JuneDawg

    Member since Aug 2005

    Chef #238661

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    38 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Dill Pickle Dip

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    Sunday, Jul 25, 2010 on Food.com
     |  9 Reviews  |  By BakinBaby
    LinMarie says:

    "Awesome! Served this with Pretzel Crisps and it was wonderful! The 1st time I made it I didn't have an onion so I used 2 T. onion soup mix. The 2nd time I minced the onion and the 3rd time I grated it using a cheese grater. I prefer the minced of a 3 methods (the soup mix was really good too!) I also used some pickle juice from the jar to giv..."

    Reviewed Beer Can Chicken With Memphis Rub

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    Thursday, Jul 1, 2010 on Food.com
     |  7 Reviews  |  By lazyme
    LinMarie says:

    "This...was...AWESOME! 2nd time I made this recipe and haven't been disappointed yet! The 1st time I used the wood chips ect and was great. The 2nd time I didn't have time, so used my gas grill, preheated with one burner turned off after preheating. Then I used Bud Light &Clamato for the beer and did not alter the rest of the recipe. Amazing!!..."

    Reviewed So It's Bekah's Pulled Pork Now

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    Thursday, May 6, 2010 on Food.com
     |  285 Reviews  |  By ~Bekah~
    LinMarie says:

    "This was AMAZING! I've been sitting on the recipe since before mean chef left and finally made it! I was scared when I pulled it out of the oven because it looked black. When I peeled the outer layer off, this beautiful juicy piece of meat greeted me with a smile. I'd like to try the pig pickn' sauce next!"

    Reviewed Suzanne's Caramel Oatmeal Bars

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    Wednesday, Apr 21, 2010 on Food.com
     |  43 Reviews  |  By * Pamela *
    LinMarie says:

    "Wonderful! I used the "Perfect Brownie" pan for this recipe, which is quite a bit smaller than a 9x13, perfect for the recipe! I cut the caramels back to 25, but followed everything else to the letter and it turned out great! Taking them to my son's school for after the play. Thanx for sharing!"

    Reviewed Secret Garlic French Bread My Way

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    Monday, Feb 15, 2010 on Food.com
     |  5 Reviews  |  By Marsha D.
    LinMarie says:

    "Fabulous! I made this with lasagna supremeo and it was great! I have made this in the past for spaghetti & meatballs, and used all the leftovers for spaghetti & meatball sammies to send on the road with my truck drivin' hubby. He loved it! Much better than his usual boring bologna. Thanx for sharing!"

    Reviewed Lasagna Supremo (The Best Lasagna Ever!)

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    Monday, Feb 15, 2010 on Food.com
     |  130 Reviews  |  By Alan Leonetti
    LinMarie says:

    "Fabulous! All the flavors went well together, none overpowering the others. I thought I had a great lasagna and usually did not digress from it. I now have a new go to lasagna recipe! The marinara was AMAZING! Thanx for sharing with us!"

    Reviewed "Whatever Floats Your Boat" Brownies!

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    Wednesday, Jan 13, 2010 on Food.com
     |  (2 people found this helpful) |  1215 Reviews  |  By Karen=^..^=
    LinMarie says:

    "WONDERFUL! I put mini choco chips in, 'cuz that's what I had. If I would have looked further I would have found a stash of heath toffee bits that would have gone perfectly in them! Thanx for the great recipe! I never have to buy a box of brownies again. I was amazed at how easy it was!"

    Reviewed Spicy Tomato Jalapeno Soup

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    Sunday, Jan 10, 2010 on Food.com
     |  1 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Kittencal! I can't beleive nobody has rated this by now! I made it for a guy @ work who loves jalapeno anything (specifically my homemade salsa) and Tomato soup. I owed him a favor and when I foud this recipe by accident I thought of him. I made it today, and all my taste testings were def. 5 star! The only dif. I made was I put 2 japs. in th..."

    Reviewed Kittencal's Deli-Style Egg and Olive Salad

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    Thursday, Nov 12, 2009 on Food.com
     |  32 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "My DH is a truck driver, so I look for recipes he can take in his little fridge with him & quickly make sammies out of. He LOVED this recipe Kitten! & he agreed that the olive really make it. "You're just eating along and it's another Egg salad sandwich, then you bite into an olive and WHAM! It's something special!" Thanx for another great on..."

    Reviewed Plum Bread

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    Friday, Sep 11, 2009 on Food.com
     |  35 Reviews  |  By nnreq
    LinMarie says:

    "Wonderful! I gave this recipe to a girl @ work whose mom has a plum tree and she brought in a loaf. Everyone was raving about it! They couldn't say enough good things about it! Nice strong, moist bread. Thanx for sharing!"

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