Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    EssieGriff

    Member since Aug 2005

    Chef #239804

    Flag as Inappropriate

    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Turkey Sausage and Lentil Soup

    Handle
    Thursday, Oct 31, 2013 on Food.com
     |  1 Reviews  |  By yogiclarebear
    LinMarie says:

    "Made a whole batch for lunch and to freeze. Very yummy. I used ground turkey, and added it to the pot after step 1. Added herbs de provence, cayenne and salt for seasoning the turkey. Then used 2 cups homemade stock, and 1 cup water with Organic Chicken Better than Bouillon, 4 fresh tomatoes, and no worcestershire sauce since I didn't hav..."

    Reviewed Taco Sauce

    Handle
    Thursday, Oct 20, 2005 on Food.com
     |  19 Reviews  |  By Dib's
    LinMarie says:

    "This sauce is great! The first time I made it, I followed the recipe exactly . The second time I made it I cut the water in half to make it thicker. It worked wonderfully, but concentrates the heat. So if you want thicker sauce without too much heat, cut back on the cayenne & jalapenos. Otherwise enjoy the spice!"

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites