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    Waynus

    Member since Aug 2005

    Chef #239946

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy and Delicious Baked Parmesan-Onion Dip

    Handle
    Thursday, Feb 4, 2010 on Food.com
     |  11 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Served it for a staff morning tea, everyone really loved it."

    Reviewed Brazilian Christmas Turkey

    Handle
    Tuesday, Dec 26, 2006 on Food.com
     |  2 Reviews  |  By EdsGirlAngie
    LinMarie says:

    "Just did this for Christmas and it was great. It does take at least 48 hours for the marinade to flavour the meat. We loved it and will use it again for a different tasting turkey!"

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