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    Member since Sep 2005

    Chef #241066

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hot Grilled Trout

    Saturday, Aug 2, 2008 on
     |  8 Reviews  |  By Hey Jude
    LinMarie says:

    "I've tried several Trout recipes, but this was the best and easiest by far! I've been cooking trout for years, but never with HOT SAUCE, haha!! It was a great touch! I didn't have sesame seeds or fresh parsley, so I used some dried thyme and a pinch of a special "rub" seasoning that we homemade. Oh yeah, and use the hot sauce "Cholula" instead of ..."

    Reviewed Scallops Alexandra

    Monday, Sep 5, 2005 on
     |  9 Reviews  |  By Leslie Criswell
    LinMarie says:

    "I had to try this, being MY DAUGHTER is also named ALEXANDRA. It was simple and VERY TASTY. I thawed bay scallops in Milk, and added fresh oregano & basil, and dried rosemary to Panko. I also chopped a part of a hot pepper from our garden to add w/ the cayenne and sautee. We put the scallops on top of lightly buttered angel hair pasta. DELICIOUS!!..."


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