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"This is a great recipe! I have been making pecan pie using this recipe for years. The only thing I do different is add the pecans to the liquid. Thanks for sharing!"
"Excellent recipe! This is the first time I have made spinach artichoke dip. I followed the directions exactly as written except I did not have a red pepper, so I just omitted it. Very easy to put together. I was a little worrried about the amount of garlic, but it was perfect. We had this with tortilla chips and steamed oysters.I'm glad I chose th..."
"I have failed to post a review of this recipe. I have made this at least once a week for the past six months. This is an outstanding onion ring recipe. Great served over steaks. I always make extra to dip in the steak sauce. Love the Old Bay seasoning. Thanks so much Rita!!"
"We loved this recipe!! I have an overabundance of cherry tomatoes and was getting tired of the same old thing...adding them to a salad. This recipe is outstanding!! I followed it exactly except I did add a bit more cheese. I had a small chunk of monterey jack with jalepenos that I tossed in with the cheddar. We had this with sauteed pink snappe..."
"This was a great, easy recipe for beef kabobs. I followed the recipe exactly, only added onions to the kabobs. We had this on the grill July 4th, along with fresh corn on the cob. A very satisfying, fun meal to prepare and eat."
"I loved this recipe!! I did add one tablespoon of brown sugar to the onions (also added a few mushrooms). Instead of adding water, I used a little chicken broth. The porkchops were fork tender. I served this with garlic mashed potatoes and creamed corn. Delicious!! I will definitely make this again."
"Delicious recipe!! I followed the recipe exactly using some of my own homemade pesto sauce. Very simple and easy dinner for a weeknight! Thanks for posting! I will definitely make this again."
"Great recipe!! I had this dipping sauce with fried shrimp. Very easy to make. I halved the recipe and it turned out delicious. Will definately make again! Thanks"
"I made this tonight to go with fried pork chops. It was delicious. I have made carmelized onions before, but never thought to add sherry. It added a nice subtle flavor to the onions. I did not add the rosemary and thyme, but plan to do so the next time I make this, which will be soon. Very easy recipe to prepare while cooking the main dish. ..."