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"I made this recipe exactly the way that it was written and I wouldn't change a thing. My mouth was yelling wow. keep them coming kk Thanks"
"I made this roast for New years. It was great. I am a great lover of garlic and the stuffing of garlic into the meat and leaving it to flavor the meat over night was great. The roast was crispy and juicy and mealted in my mouth. The wine adds a extra zing to the gravy. I was thrilled with the results. Thank for the great recipe."
"This is really great. I used this broth for a started for my french onion soup. THE TASTE WAS WONDERFUL. THE SOUP WAS VERY RICH AND FLAVOURFUL. I WILL BE SURE TO MAKE THIS STOCK AGAIN. THANKS KC"
"Wow. This is verrrry good.I was looking for something new so I tried this, it was great. The only thing that I change was using mozarella cheese instead of the cheddar cheese. I didn't put the soup at the bottom of the casserole either. This made a very different tasty meal."
"Oh my god was this good. I use the mushroom soup and the beer. remember not to use the last beer. ( not a good thing to do at this time of the year.) The gravy was creamy and tasted wonderful. The roast was so tender that it fell apart. Thanks kittencal for another great recipe."
"I am always on the outlook for easy casseroles to throw together. This was great and the taste was awesome. The bacon gave it a little extra taste. way to go kitty"
"Really great sauce recipe. I had a lot of tomatos that ripened at the same time from my garden and I was looking for a way to prep them so that I could use them at a later date. This recipe is a wonderful way to store and use later. The taste is to die for. Way to go kitten another winner."