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    GeneMoser

    Chef #2430204

    Joined: Oct 02, 2012

    1 review by GeneMoser

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Steak San Marco
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      |  By Aja #2

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    "I've made this for years and the family always enjoyed it. Generally I serve it with noodles to sop up the gravy. In addition I first brown the meat before simmering and I generally add chopped black olives the last few minutes of cooking."

    Oct 2, 2012 on Food.com

    Recipe #324818

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