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mom2Tess

Near DC

Chef #244506

Near DC

Joined: Sep 18, 2005

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30 reviews by mom2Tess

1 - 10 of 30 sorted by Date | Rating | Helpful

Reviewed A Chicken in Every Pot Pie

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| By ratherbeswimmin'

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"Delish! I always make it exactly as written, and it's always a hit. Thank you!"

Feb 23, 2011 on Food.com

Recipe #34708

Reviewed Outback Caesar Dressing

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| (1 person found this helpful) | By Lali

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"I thought this was delish! I omitted the anchovies and cut the recipe in half. That still made more than enough. Thank you!"

Nov 11, 2010 on Food.com

Recipe #18586

Reviewed Ground Beef Stuffed Green Bell Peppers With Cheese

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| By Cindy Hartlin

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Jan 26, 2010 on Food.com

Recipe #1356

Reviewed Fried Cheese

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| By Tasty Tidbits

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"These were great! I also used italian bread crumbs and mozz chesse sticks. I coated the sticks twice and put them in the freezer for 15 mins, then deep fried them on 350 until golden. Thanks for this delish recipe!"

Nov 16, 2008 on Food.com

Recipe #82847

Reviewed Mexican Casserole - Weight Watchers

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| By Sam #3

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"This was really good! Since others commented on seasoning, I added about a tblsp garlic salt, and used 2 cans of Rotel (one mild one Mexican in place of the tomatoes and chile. I also used ground turkey instead of beef, my personal preference. Overall, a great recipe! Thanks!"

Nov 7, 2008 on Food.com

Recipe #218996

Reviewed Weight Watchers Grandma's Casserole

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| By JackieMarie

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Nov 3, 2008 on Food.com

Recipe #125453

Reviewed Baked Chicken

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| By Kim D.

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"Wow. So simple and yet delish! I sprinkled the chicken with seasoned salt, black pepper, and a pinch of garlic powder. Even my picky husband raved! Thanks for posting!"

Aug 26, 2008 on Food.com

Recipe #111514

Reviewed Perfect Homemade Hash Browns

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| By EdsGirlAngie

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"Thanks EdsGirlAngie! I didn't know the secret of boiling the potatoes first. Helped a lot, these were great! :"

Jun 29, 2008 on Food.com

Recipe #93674

Reviewed Kim's Sweet Potato Casserole

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| (1 person found this helpful) | By Malriah

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"What can I say? Delicious! Left out the marshmallows but followed everything else to a "T". Thanks for posting!"

Dec 11, 2007 on Food.com

Recipe #84504

Reviewed Rick's Salsa

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| By rickscott

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"Blending some of the tomatoes kind of makes this like a cross between salsa and pico de gallo. We thoroughly enjoyed it! Thanks for posting."

Dec 9, 2007 on Food.com

Recipe #125764

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mom2Tess

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