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"My husband and I enjoyed this, and it was quick and easy to make. I added some onion and jalapeño while cooking, and he added some sour cream after it was served, but otherwise no changes. Thanks for sharing the recipe - will definitely make this again."
"I made this on the stove instead of on the grill, and used penne instead of linguini because that is what I had on hand. We loved it and I will make it again! I did take the clams out and discard the shells and cut the larger clams into smaller pieces just to make it easier to eat."
"I loved this recipe! Baked it on a rack in the cookie sheet which made it crispy, and melted mozzarella cheese on top to make it chicken parm with spaghetti. Excellent and very easy to make. Will make again!!"
"Had some fresh radish greens and didn't know what to do with them, and this recipe worked great! Easy enough to make, and it tasted very good. The only thing I added was pepper, and my husband added a little hot sauce, but really no changes required. My immersion blender worked well also."
"Tried this for dinner tonight after getting fresh local radishes, and we really enjoyed it! Very simple to make and very tasty. I added some pepper and garlic to the oil. I also had some kielbasa to use up, so I put that in the oil mixture and roasted it in the same pan alongside the radishes. I will make it again for sure."
"We enjoyed these very much and I will make them again. I followed the recipe exactly and see no need to change it. I think this will work good with chicken or spare ribs and will try those soon."
"We enjoyed this quick and easy recipe. I added onion and garlic and reduced the oil in half. After eating it we think this would be good with eggs and plan on trying that next time.."
"Very easy and tasted very good. Next time I will add some garlic and chopped green bell pepper because we like that, but otherwise no changes needed."
"I made this chowder and will make it again. It was very good and one of the few recipes I found using fresh clams, which made it that much better. I used half and half instead of heavy cream because that was what I had on hand, and then I made bread which I used as a bread bowl to serve it in. Very good!"
"I really enjoyed this and it was fairly easy to make. The only thing I did was pull out the clams and cut them into smaller pieces before serving. I will definitely make it again."