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    Soonerborn

    Williamsburg, VA

    Chef #246251

    Williamsburg, VA

    Joined: Sep 25, 2005

    7 reviews by Soonerborn

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Blueberry (Or Any Fruit Crumble
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      |  (1 person found this helpful) |  By FeedMePlz

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    "This was wonderful. I didn't have canola oil so I just melted some butter. It was nice having little individual servings! I'll definitely be making this again...soon!"

    Aug 2, 2008 on Food.com

    Recipe #267092

    Reviewed Skillet Chicken and Rice
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      |  By Miss Annie

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    "Very tasty. Easy to make and easy to clean up!"

    Jan 10, 2008 on Food.com

    Recipe #21980

    Reviewed Sausage Breakfast Casserole
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      |  By 1Steve

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    "I used frozen hash brown o'brien that already had the peppers and onions in it and I added a little diced tomato to the top. It was fabulous. We had a little leftover so I ate it the next day and it was just as good if not better!"

    Dec 24, 2007 on Food.com

    Recipe #16222

    Reviewed Italian-American Meatballs

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      |  By Soonerborn

    "My family absolutely LOVED these meatballs. I froze a serving and ate them again and they were just as good."

    Mar 18, 2007 on FoodNetwork.com

    Reviewed Quick Marinara Sauce

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      |  (1 person found this helpful) |  By Soonerborn

    "This sauce was fabulous with the meatballs that went with it. It also froze very well so I was able to make plenty and enjoy it again several weeks later."

    Mar 18, 2007 on FoodNetwork.com

    Reviewed Four Variations on Scallops "Gratinate": Cappe Sante Gratiniate 'l Quattro Variazioni

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      |  By Soonerborn

    "I only made the first recipe but it was very good! I didn't really care for the sauce but the scallops didn't need a sauce anyway!"

    Jul 28, 2006 on FoodNetwork.com

    Reviewed Chicken Parmesan

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      |  By Soonerborn

    "This was delicious and easy to prepare! I'll definitely be making this again!"

    Jun 15, 2006 on FoodNetwork.com

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