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Vancouver
"This was great! I made it for a potluck and everyone devoured it. So easy to make and so many compliments. It's a definite keeper!"
Nov 24, 2009 on Food.com
"Oh, wow! So tasty! I followed the recipe almost exactly and it was awesome. I used a jar of spaghetti sauce that had different veggies in it and it really added to the taste. Next time I will sprinkle more mozza on the top. I used ground italian sausage so I didn't have to chop it up, just brown it, and it turned out great!"
Nov 19, 2009 on Food.com
"This recipe was quite good. I added a lot more pasta then one cup and added Italian seasoning. The second time I made it I also added artichoke hearts and it tasted great. I also added much more mozzarella the second time around since I love cheese. I really enjoyed the taste of the fresh parsley.Thanks for a great recipe!"
Aug 10, 2009 on Food.com
"Wonderful recipe! Easy to make and very tasty. Next time I make it I will substitute 1/2 oil for applesauce and top with cinnamon and sugar as some have suggested. 5 stars for sure!"
Aug 10, 2009 on Food.com
"Very easy to make and quite tasty! I added a large chopped dill pickle to the egg salad and it added a nice crunchiness. Thanks for the recipe!"
Mar 25, 2009 on Food.com
"This is a great, easy cheesecake recipe! I used a bit more chocolate for the chocolate/cream cheese mixture since I like things chocolaty. I also made my own glaze. I used 1/4 cup whipping cream and 2 ounces semisweet chocolate, melted it in a saucepan together until smooth and creamy and spread that over the cheesecake.This recipe is a keeper fo..."
Mar 13, 2009 on Food.com
"These meatballs were fantastic! I love the taste of the sausage and the spices. They were very tender. Since I had a premade pasta sauce, I didn't try your sauce. I baked them in the oven at 400F for 25 minutes in and ungreased pan and they were done perfectly. Thank you for this recipe, it's a keeper!"
Dec 9, 2008 on Food.com
"Great recipe! I did this sauce with chicken and it was very tasty! I put a tad to much red pepper flakes in it so it was a bit too hot for me but my hubby thought it was perfect! 5 stars!"
Oct 26, 2008 on Food.com
"This is one of my all-time favourite recipes! The only thing I do differently is I cut up the chicken into cubes and I also add about 1/2 a cup of shredded mozzarella in and sprinkle some on top of the dish as well. Sometimes I add mushrooms in as well!"
Sep 19, 2008 on Food.com
"Very easy and very tasty! My family loved it and so did my neighbours! Thanks for this great recipe. I used a bit more cheese since I love it cheesy. Sometimes I make this with half hamburger meat and half sausage which makes it even tastier!"
Sep 19, 2008 on Food.com
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