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    country girl kim

    ontario, canada

    Chef #249590

    ontario, canada

    Joined: Oct 06, 2005

    Birthday: Nov 24

    10 reviews by country girl kim

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Wonderful Parmesan Zucchini Strips
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      |  (1 person found this helpful) |  By Dine & Dish

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    "I thought these were great! I added a bit of ranch dressing to the egg for some zing. I used cornflake crumbs because they are drier and much crunchy and seasoned them with salt and ground pepper. They came out nice and brown and crunchy and fantastic! A big hit at our house."

    Aug 19, 2011 on Food.com

    Recipe #99086

    Reviewed Broccoli Salad
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      |  By ltlDevil53

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    "This is my favourite salad to bring to potlucks - it always gets rave reviews! The only thing that I change is to substitute toasted almonds for the sunflower seeds. IT's the best!"

    Sep 14, 2008 on Food.com

    Recipe #11115

    Reviewed Oven-Baked Sweet and Sticky Pork Back Ribs
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      |  (1 person found this helpful) |  By Kittencalskitchen

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    "Yum! I thought these ribs were great - I love the combination of flavours - the hint of citrus with rosemary is really lovely. I didn't have orange marmalade, I had some lemon marmalade and it was just fine. Thanks so much for these ribs - I always trust recipes from you!"

    Jul 15, 2008 on Food.com

    Recipe #184469

    Reviewed Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze
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      |  By CCinSC

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    "This is the best! Made it for a birthday treat and five days later (there are only two of us! it is still moist to the last crumb. The only change I made was to use dark chocolate chips for extra decadence. Thanks for this keeper!"

    Oct 4, 2007 on Food.com

    Recipe #27144

    Reviewed Pumpkin and Spice Sour Cream Coffee Cake
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      |  By Mirj

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    "A great fall recipe - moist and wonderful flavour. I used butter instead of marg - omitted the butter flavouring and didn't have orange extract so upped the vanilla to 1 tsp. And my pumpkin spice combo was 1 tsp cinnamon, 1/2 tsp ginger, 1/4 tsp cloves and 1/4 tsp mace. Thanks so much for this recipe!"

    Sep 16, 2007 on Food.com

    Recipe #14461

    Reviewed Banana Snack Cake With Delicious Cream Cheese Frosting
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      |  By Kittencalskitchen

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    "I make this at least once a month - a fave with all. It reminds me of those freezer snack cakes I used to have when I was little - only better!"

    Sep 10, 2007 on Food.com

    Recipe #94666

    Reviewed Crock Pot Baked Beans
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      |  (1 person found this helpful) |  By Dancer^

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    "The flavour of these baked beans was amazing. I kept thinking it was going to run dry but it didn't and they were perfect. Thanks Dancer!"

    Aug 16, 2007 on Food.com

    Recipe #38954

    Reviewed Coconut Ice Cream
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      |  By ratherbeswimmin'

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    "Fantastic flavour - rich and creamy... I served it with fresh mango and banana and it was awesome. Thanks!"

    Jul 31, 2006 on Food.com

    Recipe #120731

    Reviewed Chocolate Zucchini Cake
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      |  By Graybert

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    "A great tasting chocolate cake - very chocolatey! I made it up as cupcakes/muffins and added chocolate chips but I should have used muffin papers cause they did stick. But the taste is awesome and have had people ask for the recipe many times! Thanks!"

    Jul 31, 2006 on Food.com

    Recipe #20658

    Reviewed Spiced Zucchini Muffins
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      |  By Tish

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    "Easy to make and a great everyday muffin. I added 1/2 tsp ginger cause I like the added spice. And it's a great way to use up zucchini! Thanks!"

    Jul 31, 2006 on Food.com

    Recipe #67377

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