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    Axelboot

    Member since Nov 2012

    Chef #2504052

    From Canada

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Spinach and Mushroom Quiche

    Handle
    Thursday, Nov 27, 2014 on Food.com
     |  9 Reviews  |  By Felix4067
    LinMarie says:

    "I'm making this recipe for the first time as I type this!!

    I doubled the quantities in this recipe since I had two pie shells. Also, I like a lot more spinach so I used two 300 g packages of frozen chopped spinach. More salt, about 1 tsp, two crushed garlic, some marjoram, and about 1.5 tsp of the thyme. I used slightly ..."

    Reviewed Mediterranean Quinoa Salad

    Handle
    Friday, Nov 16, 2012 on Food.com
     |  (1 person found this helpful) |  15 Reviews  |  By Veganized
    LinMarie says:

    "What a superb tasty salad! I found the marinade to be particularly flavourful.
    I believe my only modification was to use fresh oranges for the orange juice, as well as toasting the quinoa prior to any boiling (see recipe here for toasting quinoa- really does improve the flavour!).
    The salad lasted for about three days in our fridge, and th..."

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