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Park View, IA
"Super yummy and SOOO EASY!! I followed the recipe exactly minus the yellow cornmeal and it turned out perfectly. Thank you for sharing this insanely good recipe!"
Apr 11, 2009 on Food.com
"This is such a simple recipe that is so fast to throw together... I love it! And the best part is, not only is it a snap to make, it tastes really good too! Awesome recipe-thank you for sharing! :"
Feb 15, 2008 on Food.com
"This was the best Pork Chop dinner ever!! I followed the recipe exactly and then browned the pork chops before placing them in the pan...added 1/4 tsp Thyme, 1/4 tsp Rosemary, Salt & Pepper and a sprinkle of Garlic Powder and it was delicious! This is the only way I will ever make my pork chops from now on... Thank you for sharing this delicious..."
Nov 24, 2007 on Food.com
"This is REALLY good! I have made this 3 times now and it never disappoints... it fact I never have any leftovers, its gone in a snap! I followed the recipe exactly and baked it with the lid on and it came out a bit runny, so next time I will be sure to leave it off. Thank you RecipeNut for sharing! :"
Nov 23, 2007 on Food.com
"Good flavor, but seemed to be missing something... spices maybe, but overall was an easy, good dish. I agree not to use lunchmeat ham as well, maybe thats what it was lacking."
Nov 20, 2007 on Food.com
"This was good, but not the best ever Meatloaf. Followed the recipe exactly and it just ok."
Nov 13, 2007 on Food.com
"WOW!!! If I could give this 10 stars I would.. this soup is DELICIOUS and so easy to make. I followed the recipe exactly and it turned out perfect! Thank you Kimberly for sharing :"
Nov 13, 2007 on Food.com
"This was really, really good. If you are thinking about making this recipe, just try it.. you won't be disappointed! I will definitely be making this one again... thank you for sharing Laurie! :"
Nov 13, 2007 on Food.com
"This was really, really good! I followed the recipe exactly and then added 1 cup of beef bullion broth, 2 tbsp of Worcestershire sauce and floured and browned the beef before adding to the crock pot. At first it tasted very tomatoey, but after cooking on low the full 6-8 hours the flavor was really wonderful and nice. I will definitely be makin..."
Nov 6, 2007 on Food.com
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