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"YAY! My kids love snow cones and we ran out of syrup on a Sunday afternoon. I told them I would put it on the list for when we went to town but thought it would be hard to find because it was out of season. Then I thought about good ol' Recipezaar and Voila!! So. much. better! and proximately 12 times cheaper!"
"These were pretty good. I liked them enough for healthyish cookies. I was skeptical about the consistency when I put them in the oven and was going to add more flour but glad I didn't because they came out the perfect consistency - soft and chewy. My kids seemed to like them as much as the full fat stuff (except dd that saw me put in the apple sau..."
"WoW! I made this with Bob's Red Mill Gluten Free Flour mix AND Rice milk and it was still the best nuggets I have ever had! They taste like nice Restaurant Chicken Tenders. Must be the seasoning but it was GOOD! I used a little more than called for, 1Tbsp per cup of flour"
"This was WAY too sweet for me. It is syrup though. Next batch I am going to reduce the sugar. I really loved the addition of the almond extract."
"This is absolutely delicious! I made this on Sunday, we had the leftovers on Monday and I had to make it again on Thursday. Since some said it needed a little extra zip I added chopped cilantro and a little chopped jalepeno and salt. I told my sister the recipe and all five of her kids devoured it, even the picky ones. She chopped the chicken up w..."
"I must have done something wrong. I thought it sounded like there was way too much flour in the recipe for the amount of water. Then when I made it and used 4 cups flour and 1 1/3 cup water it was rock hard. I put a ton more water in and it finally softened up. The taste was pretty good once I got that fixed."
"I love this recipe. The one suggestion I have is to mix half of the can of cream of coconut into the whipped topping. It makes the frosting have the most wonderful coconut flavor!"
"Awesome recipe! I didn't read enough reviews before, so I didn't cut the red pepper flakes for my kids so it was just a little too spicy for them but perfect for DH and me! I have never had bourbon chicken before and absolutely loved it! I will replace my Tiny Spicy chicken recipe with this. They are similar but this is SOOooo much easier to make!..."
"So dang good! I never would have thought of freezing them. They tasted so fresh after being heated up too! I used everything but tomatoes and jalepenos. I used tater tots for potatoes and put them in the skillet with the vegetables and covered with a lid. When they were soft I just mixed that all together and broke up the tots. I also melted the c..."
"Awesome! My kids really like chicken nuggets and they aren't the healthiest. I tried these hoping they would eat them and they LOVED them! They are quick to make and soooo yummy!"