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    Member since Oct 2005

    Chef #252816

    From United States

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    423 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Red Chili Sauce (To Be Used With Traditional Tamales)

    Monday, Jul 28, 2014 on
     |  59 Reviews  |  By Karen From Colorado
    LinMarie says:

    "I doubled the sauce using ancho and guajillo peppers. Nice smoky flavor..I froze half the sauce to save time the next time I make your tamale recipe..Thank you so much for these recipes..."

    Reviewed Traditional Tamales (Pork)

    Monday, Jul 28, 2014 on
     |  89 Reviews  |  By Karen From Colorado
    LinMarie says:

    "I have tried other recipes,but this is the bomb..As others have stated, alot of work,but so worth it...I doubled the sauce recipe so I could freeze half for next time, I make these.I used ancho and guajillo peppers. Nice smoky flavor..I dont have the corn hush rolling down yet,mine looked like torpedos,but they sure tasted great..Cant thank you en..."

    Reviewed One Pot Southwestern Chicken Casserole

    Friday, Nov 2, 2012 on
     |  5 Reviews  |  By Lisa in Oregon
    LinMarie says:

    "I made this to go with mexican night dinner..I used a 1lb.4oz bag of grilled chicken strips,a can of Wolfs spicy chili and 1 cup mexican cheese.Cooked up real thick...Rolled up in a flour tortilla, served with mexican rice,refried beans,corn cake and a mexican salad.And of course flan for dessert.. My husband loved this chicken, the flavor was re..."

    Reviewed Lazy Slow Cooker Creamy Chicken Noodle Soup

    Friday, Jan 20, 2012 on
     |  (1 person found this helpful) |  106 Reviews  |  By Sharon123
    LinMarie says:

    "I made this recipe using leftover rotisserie chicken,Ive also used leftover roasted as well as fried and it always turns out wonderful..Also used herbe de provence in place of other spices..Cooked noodles in broth al dente set aside till end of cooking time. Bought chicken broth in the box at the dollar store as this recipe takes 56oz of broth..Iv..."

    Reviewed The Absolute Best Applesauce Spice Muffins With Spice Topping!

    Thursday, Dec 2, 2010 on
     |  32 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "We love our muffins in the mornings with coffee. I will be adding this one to our list...The only changes I made was 1 peeled and diced apple and cut the amount of nuts to 3/4 cup pecans also used only 1/2 the topping,made 8 jumbo muffins. The texture and flavor is great...Would also make a nice snack cake with a dollop of whip cream...UMMMMM........"

    Reviewed Chicken Tortilla Soup II

    Thursday, Sep 23, 2010 on
     |  610 Reviews  |  By Eddie Shipman
    LinMarie says:

    "Today was one of those rainy, cool days,a perfect soup day..I had alot of fresh tomatoes from our garden so I peeled and diced them and added a can of green chiles in place of the rotel.I didnt read correctly about saving 4 oz mexican cheese for topping,but added all to the soup pot...I always have leftover corn tortillas in the freezer from perv..."

    Reviewed Chipotle Roast for Tacos & Sandwiches

    Tuesday, Jun 1, 2010 on
     |  158 Reviews  |  By Denise!
    LinMarie says:

    "Oh My, but this was good...Followed recipe exactly. Wasnt to hot or spicy for us..Instead of shredding the beef,I ground it and served on tacos. We will not have tacos our old way anymore. From now on when I make this I will double everything and grind up onions and peppers too that are left in the crockpot..and freeze up meals of taco meat. We w..."

    Reviewed French Dip Roast Beef for the Crock Pot

    Sunday, May 16, 2010 on
     |  156 Reviews  |  By The Big Cheese
    LinMarie says:

    "I used a 3 pound roast and followed recipe. The house smelled wonderful while it was cooking all day..We thought it was lacking in flavor. Definitely needed salt..I served it first as a french dip but then again just as a sandwich with sliced peperoncini peppers..We preferred it that way..The meat was so tender and juicy,the peppers made this sand..."

    Reviewed Bayou Brownies

    Sunday, May 2, 2010 on
     |  16 Reviews  |  By riffraff
    LinMarie says:

    "I found these bars,very tasty.I did cut powder sugar by 3/4 cup. Was sweet enough for my family. A great potluck item..Thank U..UPDATE: I make these brownies now using a pecan cake mix and add 1 extra egg to the cream cheese topping. Also use only 2 cups of powder sugar...UMmm Good.."

    Reviewed Quick Coconut Cream Pie

    Friday, Apr 30, 2010 on
     |  68 Reviews  |  By MizzNezz
    LinMarie says:

    "This is a quick and easy pie to make. We thought this pie was good but needs more coconut flavor. So, next time I make this I will add coconut extract for the vanilla.."


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