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"I love love good coffeecake and this one is just one of the best ones that i tried so far. It is moist and soft and really good tasting cake. Unlike many other coffeecake that is sweet this one is just right, not too sweet. It came out beautiful after baking it for 35 minutes at 350. Surely this one is a keeper. Thank you chocolatemousse for shari..."
"It's very good. This cookie is light and very delicate. Mine is not that pretty. They are all busted open and somewhat flat. It is hard to work with the dough since it is so soft and sticky. You really need to roll it in between two parchment papers like you roll a pie dough. Thank you for posting. Made it for all soul's day."
"I been seeing this yummy looking pastry online for quite sometime now and have not got a chance to make them until now. This is quite good. This is not sweet enough for me. I will add a little bit more sugar next time. The filling is very good and the pastry itself is very pretty although mine don't like the one in the photo. I will definitel..."
"I use this pie crust for my cherry pie and it was very good. I've tried many pie crust in the past but this one is the best one by far. It is light, tender, flaky crust. Most pie crust I made is greasy, one reason why I don't like eating crust in my pie or eating pie for that matter. But this crust change my whole outlook about eating pie.Thank yo..."
"Jackie, thank you so much for posting this pie crust. I've tried many pie crust but this is the best one of all. This will be now my official pie crust. THANK YOU. :)"
"Oh my gosh! this is deeelicious! I was thinking of making a chicken pizza and looking for a white sauce. Oh man, what a find! Everyone should try this white sauce. Thank you for posting. I truly enjoyed this one."