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"PAC Spring 2008 ~ Simple is definitely the right word! I can't get seasoned stuffing mix here so used seasoned breadcrumbs. Would make this again!"
"PAC Spring 2008 ~ Never met a brownie I didn't like! I thought that the ratio of liquid to dry ingredients was a bit much and I did end up having to bake them for an additional 10 minutes as the middle was still quite liquid after the initial 20 minutes. I did not make the frosting (personal preference)."
"PAC Spring 2008 ~ I really enjoyed these. They were moist and the worcestershire sauce really brings out the flavor. Did not put these on buns, but instead made a gravy to pour over top."
"PAC Spring 2008 ~ These were very nice. I made these yesterday and my MIL (who is Scottish) came by for tea and she thought they were lovely."
"PAC Spring 2008 ~ What's not to like about pancakes? Easy to make and even easier to eat! Didn't have buttermilk (hard to find here) so made my own by adding 1 tablespoon vinegar to the milk."
"PAC Spring 2008 ~ Awesome! I like the addition of the sausage as it makes the meatballs moist. The allspice gives a slight hint of flavor. I used a couple of leftover dinner rolls I had made the other night in lieu of the French bread. Popped these into a big pot of sauce to have with pasta for tonight."