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Chef #258528 Joanne

Louisville, Oh

Chef #258528

Louisville, Oh

Joined: Nov 04, 2005

Birthday: Aug 29

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60 reviews by Chef #258528 Joanne

1 - 10 of 60 sorted by Date | Rating | Helpful

Reviewed Kittencal's Stuffed Green Bell Peppers

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| By Kittencalskitchen

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"One word...excellent!!"

Jan 16, 2013 on Food.com

Recipe #155963

Reviewed Super Fantastic Cinnamon Rolls (Bread Machine Recipe

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| By Quest4ZBest

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"My first attemp at making cinnamon rolls. Awesome recipe!! Will make them again this weekend."

Jan 3, 2012 on Food.com

Recipe #203785

Reviewed Spicy Pretzels

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| (2 people found this helpful) | By Marlene.

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"I make these all the time...my husband loves them. I use 2 10 oz bags of pretzels.... put pretzels in colander and shake off excess salt. Combine in a large bowl 1 package of hidden valley ranch dressing, 1/2 teaspoon cayenne pepper or less, 1/2 teaspoon garlic powder and 1/2 teaspoon lemon pepper seasoning. Mix in 3/4 cup canola dresing. Stir in..."

Apr 17, 2011 on Food.com

Recipe #86933

Reviewed Kittencal's Extreme Chocolate Brownies

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| By Kittencalskitchen

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"Awesome!! Very easy to make..will never buy another box brownie mix."

Nov 1, 2010 on Food.com

Recipe #87925

Reviewed Bev's Spaghetti Sauce

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| (1 person found this helpful) | By Bev

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"Awesome!! Try it..you'll like it!!"

Jul 4, 2010 on Food.com

Recipe #26217

Reviewed Strawberry Rhubarb Streusel Pie

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| By Shar-on

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"Simply dee-licious!! Used 3 cups of each...3 tbls of tapioca and 2 tbls of flour. This is a keper! Thanks for sharing your recipe."

Apr 23, 2010 on Food.com

Recipe #83789

Reviewed Chocolate Chip Pie

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| By Sandra Silver

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"What an easy recipe!! Tastes just like a cookie. My guests just loved it. Will make this often. Thanks for sharing your recipe."

Mar 13, 2010 on Food.com

Recipe #8908

Reviewed 100 Year-Old Pie Crust (Pastry Dough

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| (3 people found this helpful) | By Hadice

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"Awesome pie crust!! Great flavor..easy to roll out. I make three balls rather than four. Freezes well, too. Thanks for sharing this pie crust recipe with us."

Mar 13, 2010 on Food.com

Recipe #402119

Reviewed Marinated Lamb Chops

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| By ellie_

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"Excellent!! The chops were so thick I first seared them....broiled next. They were still rare so I finished by baking them....We loved the flavor. Thanks for sharing this recipe, Ellie."

Feb 21, 2010 on Food.com

Recipe #60524

Reviewed Christmas Mice

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| By Capncrunch

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"I made 50 this past Christmas...adorable. Even the adults loved them."

Jan 18, 2010 on Food.com

Recipe #201193

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Chef #258528 Joanne

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60 reviews by Chef #258528 Joanne

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