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    Music Heather

    Chambersburg, Pennsylvania, United States

    Chef #25983

    Chambersburg, Pennsylvania, United States

    Joined: Dec 11, 2001

    Birthday: Mar 10

    26 reviews by Music Heather

    1 - 10 of 26 sorted by Date | Rating | Helpful

    Reviewed Baby's Easy Fruit Snacks
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      |  By Jessica Costello

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    "I wanted to try these since I am searching for a homemade version of gummy fruit snacks for my boys. I left it in the fridge overnight and it still did not completely gel (more like a yogurt consistency. I gave it to my boys in bowls to try and they rank it "Ok"... not good and not bad. This recipe is not the winner in my search. I have 2 more rc..."

    Jul 2, 2012 on Food.com

    Recipe #126588

    Reviewed Cocoa Honey Cake
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      |  By PanNan

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    Mar 19, 2012 on Food.com

    Recipe #134831

    Reviewed Slap Me Silly Grilled Chicken
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      |  By These hands can cook

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    "What a great marinade! Next time, I will marinade it much longer and put some of the marinade under the skin. I grilled a whole chicken using the tips from recipe #382457. Thanks for sharing this recipe!"

    Jun 19, 2011 on Food.com

    Recipe #347492

    Reviewed Nif's Butterflied Grilled Whole Chicken
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      |  By Nif

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    "I used the marinade from "Slap Me Silly Chicken" #347392. This was an extremely easy and delicious way to grill a whole chicken!!"

    Jun 19, 2011 on Food.com

    Recipe #382457

    Reviewed Jelly Doughnut Muffins
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      |  By Redsie

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    "I selected this recipe for my Book & Recipe Club. They baked & tasted well, however I had hoped they would have been a little lighter in consistency."

    Feb 16, 2011 on Food.com

    Recipe #387694

    Reviewed Applesauce
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      |  By Sandylee

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    "Fast, simple, and delicious!!!"

    Jan 1, 2011 on Food.com

    Recipe #184982

    Reviewed Laura's Quick Slow Cooker Turkey Chili
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      |  By DrGaellon

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    "This recipe was easy to make and delicious!! Since my family is not big on spicy food, I did not use as much spice as the recipe called for and it was enjoyed by all. I topped it with mexican mix cheese and sour cream. I look forward to having the leftovers for lunch this week!"

    Dec 30, 2010 on Food.com

    Recipe #313208

    Reviewed Mahogany Beef Stew
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      |  (4 people found this helpful) |  By evelyn/athens

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    "I made this for supper tonight and it was delicious! The only change I made to the recipe was using only 1/4 cup of Hoisin, otherwise I followed all of the directions. I used a bottle of Pinot Noir my husband and I had yet to drink (of course we drank the remainder of the bottle during the meal. I served it with mashed potatoes and green beans......"

    Nov 28, 2010 on Food.com

    Recipe #80536

    Reviewed Old Fashioned Banana Pudding
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      |  (1 person found this helpful) |  By ratherbeswimmin'

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    "This recipe is wonderful! I made it using whole milk and 2/3 cup of sugar. Since I used my stovetop whisk while cooking (and continuously stirred, there were no lumps; the pudding thickened in about 11 minutes of cooking. I made sure to use really ripe bananas (4 of them for the layers. For the actual layering, I placed bananas on the bottom, ha..."

    Nov 14, 2010 on Food.com

    Recipe #32625

    Reviewed Potato Kielbasa Skillet
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      |  By MizzNezz

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    Oct 17, 2010 on Food.com

    Recipe #34688

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