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Chesapeake, VA
"Quick, easy and delicious! I omitted the water chestnuts and added about a tbsp of brown sugar. I tasted it before adding the brown sugar and it was good that way, but I decided that I just wanted to add a slight bit of extra sweetness to it. I think my family would have loved it either way. I've been looking for a good pepper steak recipe and..."
Jan 12, 2013 on Food.com
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