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"Fantastic and unbelievable. I didn't have any cream of tartar so I used an extra tablespoon of lemon juice. Don't know what the tartar would have done. The chopped nuts added a great crunch to it. I'm going to pass this recipe on"
"this was very tasty however I would have liked it to be thicker. so I don't know if I did something wrong. will try it again maybe with less milk or add something to thicken it up a bit"
"Wow! great recipe especially when I improvised. I didn't have any gravy so I used a small amount of cream of celery soup mixed in with the milk. Then I added some frozen veggies (mixed variety). Then I did something crazy. Someone gave me some kind of collard greens ( I think). I sliced out the thick stem of the leaves, then chopped the leave..."
"Overall, it is a very light, moist muffin. I used vanilla yogurt and left out the coconut. I added a few strawberries. I dont think I used enough lemon zest (only one tablespoon). Being a lemon lover next time I will use lemon yogurt and add a little extra lemon juice. For the topping I didn't used coconut or sugar. Instead I used some honey ..."
"Loved it! Loved it! I added hamburger and sauteed onions and some jalepenos to spice it up as a main dish. I also went the pathe of using a little oil instead of butter ( I hate the taste of butter myself).It is very easy to prepare as well."
"My husband said this dish was the best recipe I have made! I had to simmer it awhile as I didn't cut the sweet potato in small pieces. It was excellent and had a great flavor. We had cornbread with this chili. I didn't have a fresh zuccini but I had a can of tomatoes with cooked zuccini in it so I improvised."