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"I have not tried these yet, but with a name like that I will for sure. Love it"
Jan 3, 2010 on Food.com
"Thank you so much for this recipe. I never cook a roast with out onion soup mix. thanks a lot.Duckit"
Nov 9, 2008 on Food.com
"I liked them, but I would add more sugar to the crust next time. It seemed a little floury to me and I think it is because 1/2 cup is not enough sugar"
Dec 19, 2006 on Food.com
" Thanks for a great recipe. I had tried another oatmeal cookie and they seemed on the dry side. Yours are very good. Thanks"
Dec 20, 2004 on Food.com
" absolutely love these cookies. I had a similar one at one time, but my children raided my cook books. Was really gald to find your recipe. thank"
Dec 20, 2004 on Food.com
"I made these cakes today, Thank you for a wonderful recipe. I am going to try some of your other "in a jar" cake tomorrow. I want to have them on hand so that anyone that visits over the holiday can take a little cake with them. What a great idea/"
Dec 17, 2003 on Food.com
"I made this dish today, I really liked it. Easy to do and very good.I will make it again. Thank You"
Sep 6, 2003 on Food.com
"I tried your recipe today, it is excellent. I followed all of the stepts except I added a little white wine and I cooked it in the crock pot(to hot for the oven. Then I served it over noodles. A very quick and easy meal."
Aug 7, 2003 on Food.com
"I make this a while back, I am making it again today. I forgot to rate it the last time, I give it five stars. Easy to make and mmm,mmm good. Congrates on a job well done."
Jul 20, 2003 on Food.com
"I made this according to the instruction. I had to at least double the mayo and I feel that the blue cheese could be at least halved. So when I make it again and I will, I will put in no more that a 1/4 cup of blue cheese. I still gave it a 4, but would have given it a five if these changes were in place. "
Jul 7, 2003 on Food.com