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"These tomato pancakes were very unique and tasty -- loved the flavor from the saltines. I did; however, have difficulty getting them to stick together. Perhaps I should have added more saltines. Next time I will make a thicker batter. Made for the FYC game tag, September, 2014."
"This is a delicious and hearty lentil soup -- loved the addition of the vermicelli and of course, the spinach. Definitely a keeper. I served this with a chickpea, tomato, cucumber and feta salad. Next time I might add a bit more cumin to the soup and possibly a little heat (just my preference). Will definitely make this soup again. : )"
"We enjoyed this deliciously spicy edamame dish tonight. I have to admit that I scaled the heat back quite a bit because I used organic shelled edamame and I was afraid that it would absorb too much heat from the sauce and ginger. Made for Culinary Quest, 2014 - China."
"Made these potatoes to go along with my grilled salmon and they were a perfect match. So easy to make and big on flavor. Made for Culinary Quest, 2014 - Pacific Northwest."
"Sooo delicious! Made this wonderful salmon dish for dinner tonight and it was a hit. I made just as directed and grilled it on my indoor-outdoor grill. Will definitely make this recipe again. Made for Culinary Quest, 2014 - Pacific Northwest."
"We really enjoyed this salad -- it is light enough to be a lunch salad and equally filling for dinner entree. Loved all the ingredients; although DH pushed aside his carrots. : ) The dressing is wonderful and we loved the crunchy texture from all the veggies and peanuts. Will definitely make this again. Made for Culinary Quest, 2014 - China."
"We really enjoyed this grilled chicken -- love the freshness of the lemon and the cinnamon really adds a great flavor. So easy to make -- served with rice and a side salad. Will definitely make this grilled chicken again. Made for the "For Your Consideration" tag game, September, 2014."
"This dish was delicious - we loved the flavors, the veggies and the chicken was so nice and tender. Although there are potatoes in this dish, we served this wonderful curry over rice. I used breasts and thighs for this dish. The only change I might make next time would be to thicken the sauce just a tiny bit. I also used less water than called f..."
"Absolutely delicious -- loved the flavored butter; especially the toasted cumin seeds and the lime juice. This will be made often. Made for Culinary Quest - South America, 2014."
"This is a delicious salad -- such simple ingredients and such great flavor! Served this wonderful salad along with Argentinian empanadas for lunch today. Will definitely make this dish again! Made for Culinary Quest - South America, 2014."