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    Nancy's Pantry

    Member since Feb 2010

    Chef #266635

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    995 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Blueberry-Banana Pie

    4 days ago on
     |  11 Reviews  |  By Junebug
    LinMarie says:

    "I used to make a recipe very similar to this years ago and then lost the recipe. Glad I found this one. DH loved it and now I will be able to make it often. I did make a couple of changes -- I used more bananas and I reduced the sugar to 1/3 cup. Next time I plan to try this delicious pie with Truvia which is a natural non-sugar sweetener. T..."

    Reviewed Corn, Tomato and Avocado Salad

    6 days ago on
     |  2 Reviews  |  By katie in the UP
    LinMarie says:

    "A wonderful fresh salad that adds great flavor and color to any meal. Served this yesterday for our 4th of July dinner and it made a really tasty addition and a great presentation with all the vibrant colors, The only change I made was to use a tiny bit of cumin in the dressing and I used cubed Monterey Jack cheese vs. the cheddar. You could al..."

    Reviewed Artichoke Pasta

    Saturday, Jun 7, 2014 on
     |  2 Reviews  |  By AZPARZYCH
    LinMarie says:

    "What a delicious change to my regular pasta sauce. I made as directed with the exception of the olives and we used parmesan cheese. This is sooo easy to make and all you need is a side salad and some garlic bread, if desired. Made for Everyday is a Holiday tag, June, 2014."

    Reviewed Forevermama's Sautéed Carrots With Red Onions

    Saturday, Jun 7, 2014 on
     |  2 Reviews  |  By ForeverMama
    LinMarie says:

    "We enjoyed this dish very much -- loved the combo of the carrots and red onions. I did add a touch more brown sugar and I added a tiny bit of water as well. I also left out the basil. Definitely a keeper. Served with roasted chicken and steamed broccoli. Made for PRMR, June, 2014."

    Reviewed Pizza Barbecue Monkey Bread

    Saturday, May 31, 2014 on
     |  1 Reviews  |  By weekend cooker
    LinMarie says:

    "This pizza monkey bread was really tasty -- loved the spicy flavor from the sausage and the combination of the bbq sauce (used Sweet Baby Ray's) and the pizza sauce. I used green onions vs. regular and if you are making this for the kids -- you could substitute a crumbled breakfast sausage if you don't feel they would like the Italian s..."

    Reviewed Italian Summer Cucumber Sandwiches

    Friday, May 30, 2014 on
     |  (1 person found this helpful) |  2 Reviews  |  By Sharon123
    LinMarie says:

    "We really enjoyed these cucumber sandwiches today as an early lunch. Made as directed using a peeled English cucumber, added a touch of dill and we served it on toasted 12-grain bread. A nice change of pace -- I will definitely make these sandwiches again. Made for PRMR tag, May, 2014."

    Reviewed Grilled Pork Chops

    Friday, May 30, 2014 on
     |  (2 people found this helpful) |  2 Reviews  |  By ellie_
    LinMarie says:

    "Flavorful, spicy and delicious - we really enjoyed these pork chops tonight for dinner. Will definitely make them again. Next time I will reduce the salt a bit - just our preference. Made for PRMR tag, May, 2014."

    Reviewed Barry's Beer Bread

    Thursday, May 29, 2014 on
     |  3 Reviews  |  By ForeverMama
    LinMarie says:

    "This beer bread is very tasty -- crunchy on the top, but certainly moist throughout the bread. I used only 1/2 cup sugar and it was sufficiently sweet for us. I also took the advice of one of the reviewers and brushed butter on the top when it came out of the oven. Will definitely make this bread again -- it was sooo easy to prepare. Made for ..."

    Reviewed Blueberry Pecan Corn Muffins

    Thursday, May 29, 2014 on
     |  2 Reviews  |  By nemokitty
    LinMarie says:

    "These corn muffins are delicious! I love the savory taste of the corn muffin with the burst of blueberry and the crunch of the pecans. I especially love the fact that they are not sweet -- just a wonderful surprise and delicious improvement to the average corn muffin. They can be served as a breakfast/brunch item or with dinner. Will definitel..."

    Reviewed Malted Milk and Banana Smoothie

    Thursday, May 29, 2014 on
     |  2 Reviews  |  By I'mPat
    LinMarie says:

    "We had a late lunch today so I made this smoothie for a light dinner tonight. It was nice and filling. Loved the flavor -- next time I might reduce it to 1 banana or increase the malted milk. Made for Everyday is a Holiday tag, May, 2014."


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