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    Juliansmommy!

    Member since Nov 2005

    Chef #267022

    From United States

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yes, Virginia There is a Great Meatloaf

    Handle
    Wednesday, Feb 12, 2014 on Food.com
     |  1067 Reviews  |  By Nita Holleman
    LinMarie says:

    "This was so yummy ! I have never made meatloaf before but now that I have I will make it more often. It did have a lot of liquid but I just poured it out after baking 1 hour then I baked 30 minutes more for a toasty glaze. It came out perfect. So moist and delicious . I didn't have milk or cream so I used evaporated milk. Also I used rolled o..."

    Reviewed Churros / Fried Dough

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    Monday, Sep 30, 2013 on Food.com
     |  19 Reviews  |  By Rita~
    LinMarie says:

    "I loved this and so did my family. I left out the 1/4c oil, baking powder and nutmeg and replaced it with an extra egg. Really by accident but these came out fluffy and moist so I was happy I left out the oil. I might try some brown sugar instead of powder next time like the ones in Mexico but this was great. I went from ingredients to churros in..."

    Reviewed Spinach Artichoke Dip-Cpk

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    Monday, Jun 3, 2013 on Food.com
     |  3 Reviews  |  By agoodcookie
    LinMarie says:

    "So good. I make this everytime I go to a party. I always use 14.5 oz jar of marinated artichoke hearts and it comes out great. I have this in my recipes box it's just so convenient to look it up real quick on line. Thanks for posting ;)"

    Reviewed Overnight Fluffy Rolls

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    Saturday, Jul 14, 2012 on Food.com
     |  7 Reviews  |  By Julesong
    LinMarie says:

    "Wow no kidding these were FLUFFY ! Thank you for sharing. My famiy loved these and guest couldn't believe they were homemade. The dough is soooo easy to work with. I will make again for sure."

    Reviewed Blue Heaven Banana Pancakes

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    Wednesday, Dec 7, 2011 on Food.com
     |  4 Reviews  |  By Tropical Texan
    LinMarie says:

    "These are the best banana pancakes from scratch I have ever had. Way better than any box mix. I like simple so I didn't add any spices and used plane old maple syrup. My whole family loves them."

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Handle
    Friday, Mar 5, 2010 on Food.com
     |  (10 people found this helpful) |  1162 Reviews  |  By Rhonda *J*
    LinMarie says:

    "So yummy my whole family fought over it! I did modify a little . I only used 1 cup sugar and used sour cream instead of butter milk and I added 1/2 tsp more of baking soda because a few rating said it was to dense ,I used half butter half virgin coconut oil to then I used only 2 cups of sugar in the icing. I loved it and so did everyone at my Chr..."

    Reviewed Cream Of Mushroom Soup

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    Thursday, Nov 26, 2009 on Food.com
     |  36 Reviews  |  By Theresa/ Thunderbird
    LinMarie says:

    "so yummy and easy to make. I made it and froze some for later!"

    Reviewed Panda Inn's Sweet and Pungent Shrimp

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    Monday, Nov 9, 2009 on Food.com
     |  1 Reviews  |  By Dienia B.
    LinMarie says:

    "This is so delicious and just like the restaurants! I didn't use any sherry wine because I made this once before and it was to vinegery and the sherry was very powerful so I used sweet cooking vinegar this time and no sherry wine. I didn't have corn starch but regular flour worked well. I will make this one again for sure. We couldn't stop eating..."

    Reviewed White Almond Sour Cream Wedding Cake

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    Saturday, Dec 20, 2008 on Food.com
     |  325 Reviews  |  By Donna M.
    LinMarie says:

    "This was awsome! I made a coconut cake and modified the recipes a little. I used coconut milk instead of water, heavy cream instead of oil and a little less sugar and it was so moist ! Then I put a haupia filling in the Mine took 45 mins to bake in 2 9'' pans. Eveyone loved it , this ones a keeper. Thanks for posting!"

    Reviewed Quick Chunky Greek Pizza

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    Wednesday, Dec 3, 2008 on Food.com
     |  6 Reviews  |  By lynzey
    LinMarie says:

    "This was really yummy. The crust was good but not my favorite but the topping was sooo good. I added mushrooms to the mix and topped it off with yellow bell pepper and red onion. I will definatly make this again and again but I may change the crust a little. I prefer a bubbly crust but this was quick and easy! Thanks for posting"

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