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GIllette, WY
"Beware and good luck to you! I must agree with azspecialk's evaluation of this recipe. It was a gluey mess, took forever to rise, and tasted terrible. My family and I actually threw it away this morning, and we never waste food. In the future, I'll make another sweet bread recipe (Mollie Katzen's of Mooosewood or just buy it at the store."
Feb 3, 2013 on Food.com
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