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"I admit it has been many years since I've had Skyline Chili, but this tasted exactly as I remembered it, even without the garlic and onions (which I am allergic to). Other than leaving those out, I kept all the ingredients the same. I did follow other reviewers' advice and cooked the meat in the stock for about 30 minutes, then added eve..."
"This is so delicious. I made it just as written, except I doubled it to make one regular loaf and two small loaves and I used equal parts cinnamon and cloves because I didn't have any allspice. I barely finished my first slice when I got on here to review it because it it SO good. Definitely tastes like Christmas; tastes more like gingerbread..."
"This was really good. The curry flavor was perfect and it was so creamy. Great comfort food! It did take a bit of effort but I will definitely make it again. The only thing I changed was using plain yogurt instead of mayo because I'm allergic to soy. My husband and little ones loved it too! I might add a bit of cayenne pepper next time, but t..."
"Another 5 star review...delicious! The only changes I made were omitting the onion (allergy) and doubling the recipe. The doubled recipe easily served 10 and everyone loved it. I might try adding a bottom crust next time, but it was great as is. I baked the chicken with olive oil, salt and pepper and cubed it. 4 lbs of chicken breasts gave me the ..."
"My husband and I hate poached chicken and I tend to overcook it when I bake it and dry chicken is no good either. This recipe is perfect! Moist and flavorful and EASY!! Will always do chicken for recipes this way now. I used large boneless, skinless chicken breasts and about 30 minutes was just right. Oh, and if you have one of those spray bottles..."
"Really liked this! It took a bit of time and effort, but was well worth it, and a lot of it can be prepped ahead of time (cooking the barley, chopping the veggies and making the meatballs). I did precook the meatballs for a few minutes in a skillet and was glad I did 1)because then I could drain off some of the grease and 2)I really don't thi..."
"Whichever reviewer said these are like strawberry shortcakes was right on. Like the classic biscuit kind topped with fresh whipped cream. I baked mine too long and they were still amazing. My husband and I ate half of them on a Sunday morning and had to give the rest away so we wouldn't eat them all. I made the strawberry butter from recipe #..."
"This was delicious! We ate it atop our pancakes in place of syrup and it was just perfect. I was especially thrilled because I love bananas but can't eat them raw due to a sensitivity. I used SimplyOrange juice with mango which gave it one extra tropical flavor. I only had 3 bananas but didn't cut back on the other ingredients so it was ..."
"Oh man, was this delicious! The only changes I made were leaving the onion out (due to an allergy) and adding sliced mushrooms in the last step. Oh and I did add the potatoes after the first hour and wish I had added the carrots then as well but that's just because I like all the veggies nice and soft. I was worried the beef might overcook bu..."
"I hesitated a long time to make this because I just wasn't sure my husband and I would like it but it was really good! I left out the onion due to an allergy and used chicken broth as that's what I had on hand. Otherwise, I followed the recipe and was happy with the result. The flavors and consistency were great and it had just the right..."