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Kolinacory

Chef #2680597

Joined: Feb 06, 2013

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1 review by Kolinacory

1 - 1 of 1 sorted by Date | Rating | Helpful

Reviewed No-Rise, Thin-Crust Pizza Dough

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| By Patricia in Calgary

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"Im making this recipe but there was no oven temp listed. It said bake for 30 min so went with a temp of 350 degrees. It's rising in the oven and looks good....Tastes delicious. Crispy, but remove from cookie sheet right away or dough will go soft."

Feb 6, 2013 on Food.com

Recipe #438826

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