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"Tastes just like at Chilis. Thanks for posting."
Sep 7, 2010 on Food.com
"Can't go wrong with this marinade."
Jan 7, 2010 on Food.com
"Amazing! I baked it as we did not want to grill. The marinade is amazing."
Aug 18, 2009 on Food.com
"Fantastic recipe, winner with both me and hubby."
Jun 9, 2009 on Food.com
"Simply delicious! I would only perhaps reduce the salt."
Jan 5, 2009 on Food.com
"Hubby and I both agree it's a very close copy to Carrabbas! My only recommendation is to pound the chicken to an even thickness. I bought Lombardo's marsala wine just for this (ordered online. Can't wait to make this again."
Dec 7, 2008 on Food.com
"This smelled amazing while cooking. However, the salt was overpowering. Indeed, I really laid the rub on thick (They don't call it a "rub" for nothing. Next time I will either decrease the salt in half or not put as much rub on. Thanks, the ingredients are all my favorites."
Oct 27, 2008 on Food.com
"I like this recipe on pork. Ours didn't come out as flavorful as I would have liked. Maybe I have to marinate longer. Also, something oily in the marinade might help. Thanks. :"
Oct 18, 2008 on Food.com
"Absolutely fabulous. My GIL and MIL made this for me over Xmas and now I found the recipe! A full 5 stars for being healthy AND tasty AND easy!! I substitute black eyed peas for black beans out of personal preference."
Oct 12, 2008 on Food.com