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"Something is wrong with the proportions for the wash. 10 eggs and a gallon of milk is entirely too much for 4 onions or even 6 onions. That is wasteful. The onion part is good, but you need to trim and start soaking the onion 2-3 hours before you make the rest.
The sauce isn't right, either. It's not the right flavor."
Feb 17, 2013 on Food.com