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    Member since Dec 2005

    Chef #273293

    From United States

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Caramelized Baked Chicken Legs/Wings

    Sunday, Jul 27, 2014 on
     |  249 Reviews  |  By djmastermum
    LinMarie says:

    "This was great! I used chopped chicken breast so that way I can add it on top of a Cobb salad or make shish kabobs"

    Reviewed Pineapple Upside Down Cake

    Sunday, Feb 6, 2011 on
     |  (5 people found this helpful) |  133 Reviews  |  By ElaineM
    LinMarie says:

    "This is very good, I made the recipe exactly the same except after you lay down the pineapple rings, I also added crushed pineapple all around the rings to fill in the open spaces. I added the cherries to the ring and all around the crushed pineapple. Then I continued with the steps in the recipe. Turned out very good and really moist, I added a p..."

    Reviewed Chicken and Dumplings

    Sunday, Sep 19, 2010 on
     |  (12 people found this helpful) |  124 Reviews  |  By Dawn Vezina
    LinMarie says:

    "Very good, very fast recipe that the family loved. The only thing I changed was that I used two sets of veggies. The first set of veggies I boiled with the chicken for flavor as the recipe stated. I discarded them after that( way to mushy for my taste). The second set of veggies I added right before adding the dumplings, and finshed the recipe the..."

    Reviewed Traditional Tamales (Pork)

    Wednesday, Apr 7, 2010 on
     |  89 Reviews  |  By Karen From Colorado
    LinMarie says:

    "This is a great recipe, I used chicken instead of pork( My family never really liked anything made with pork) They also dont like green chicken tamales, so this sauce came in handy, and the were a hit..."

    Reviewed The Best Easy Beef and Broccoli Stir-Fry

    Saturday, Mar 27, 2010 on
     |  568 Reviews  |  By Chris from Kansas
    LinMarie says:

    "Great recipe, my husband and kids loved it. I added more veggies, button mushrooms, sweet mayan onions, sliced red and yellow bell peppers and topped with 1/4 cup of fresh spinach. Sprinkled with red pepper flakes. Delish"

    Reviewed Chili Shrimp

    Tuesday, Sep 22, 2009 on
     |  3 Reviews  |  By dianegrapegrower
    LinMarie says:

    "This was very good, needed something fast to cook for my boyfriends lunch. He loved it so I tried it a second time with fish (talapia) and the shrimp, it was fantastic with the fish also. I served it with white rice and a salad... Very Good A+"

    Reviewed Crock Pot Hungarian Beef Goulash

    Friday, Apr 28, 2006 on
     |  10 Reviews  |  By Robin W
    LinMarie says:

    "Delicious, this was the bomb... I added 5 tsp of paprika instead of 4, 3 pounds of meat, and 3tbs of sourcream. Just as good."


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